Welcome to Home of Donabe Cooking! This blog is about healthy Japanese and donabe (Japanese clay pot) cooking. I love my donabe life and I want to share the joy of donabe cooking with many other people. I also write about random food, wine, and travel experiences. Los Angeles | Tokyo
Thursday, October 8, 2009
Trip to Cannes (Fall 09) Day 6...Lunch at Cafe Lenotre
I got off the hook from the consecutive lunches at the beach restaurant today. So, I went to Cafe Lenotre, which is one of my favorite casual lunch spots in Cannes.
I had the Pan-fried seabass and "bayaldi" of zucchini and tomatoes. It was a tasty lunch.