Welcome to Home of Donabe Cooking! This blog is about healthy Japanese and donabe (Japanese clay pot) cooking. I love my donabe life and I want to share the joy of donabe cooking with many other people. I also write about random food, wine, and travel experiences.
Los Angeles | Tokyo
Sunday, December 11, 2011
Sushi night at Aburiya Toranoko
This is why I love Aburiya Toranoko.
Hisa-san's sushi is always great.
We were there for 5 hours the other night. Always so much fun there.
