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Ancient ruins of Aosta |





It's an ancient city with full of ruins.

We took a walk tour of the ruins. Aosta was once a provincial capital of Roman empire, so some of the ruins are more than 2,000 years old!

After we checked in at a hotel where we are going to stay for the next two nights, we went to a local restaurant where they serve Aosta's regional cuisine. There are lots of Fontina d'Aosta cheese, lardo (cured pork fat), and other cheese and meat in their cuisine. Really tasty and I enjoyed everything so much.

With Aosta's local wines and Genepy (juniper berry liqueur).






We took a walk tour of the ruins. Aosta was once a provincial capital of Roman empire, so some of the ruins are more than 2,000 years old!






After we checked in at a hotel where we are going to stay for the next two nights, we went to a local restaurant where they serve Aosta's regional cuisine. There are lots of Fontina d'Aosta cheese, lardo (cured pork fat), and other cheese and meat in their cuisine. Really tasty and I enjoyed everything so much.



With Aosta's local wines and Genepy (juniper berry liqueur).